Recently I was able to take a break from some cookbook photography I have been doing and run up to Gloucester, MA to do a shoot for Edible Boston.
Portrait of Gloucester Fisherman by Boston Food Photographer Adam DeTour
Striped bass on ice photographed by Boston Cookbook Photographer Adam DeTour for Edible Boston Magazine
Boxes of fish at a fish packing plant in Gloucester MA by Boston Food Photographer Adam DeTour for Edible Boston Magazine
Fish from Gloucester MA photographed by Adam DeTour for Edible Boston Magazine
Check out the rest of my work for Edible Boston here.
