Boston food and cookbook photographer Adam DeTour talks about getting back out to photograph restaurants after the COVID-19 Pandemic. With pictures of food and chefs Adam describes the new landscape of restaurants in Boston.
Read Morecookbook photography
Improper Bostonian: Turducken
Boston Editorial Food Photographer Adam DeTour discusses his experience photographing a Turducken for the Improper Bostonian Magazine
Read MoreNorthshore Magazine: Best Butcher
Boston cookbook photographer Adam DeTour describes his work for Northshore Magazine featuring grilling meats from Butcher Boy Market in North Andover, MA.
Read MoreImproper Bostonian Cover
Boston food and cookbook photographer Adam DeTour discusses his work for the cover of the Improper Bostonian Magazine featuring William Kovel.
Read More