Way back in 2015 I had the opportunity to shoot some great work for Boston Magazine’s Best Restaurant feature. First up I went to Menton in the Seaport District where I photographed hot dogs and champagne (not exactly what you’d expect from the best restaurant in Boston!). Creative director Eric Mongeon even stepped in to do a little styling on set.
Next up I went to Townsman and took pictures of their pasta dishes perfectly paired with red wine on their absolutely beautiful wood tables.
Finally I headed back to the studio where Catrine Kelty helped me style an opener of all the best barbecue dishes from around Boston.
See more of my magazine food photography here.