Food photographer Adam DeTour discusses his experience at Tendercrop Farm photographing Erin Bligh of Dancing Goats Dairy for Edible Boston Magazine. Images from the cover and behind the scenes showcase his work for the publication.
Read MoreEdible Boston Cover
Edible Boston: Cover Feature Fall 2014
Cover of Edible Boston Magazine Fall 2014 issue photographed by Boston editorial food photographer Adam DeTour.
Read MoreEdible Boston: Summer 2013 Cover & Feature
Adam's eye for lighting is showcased in these crisp photographs of Sky8 Shrimp Farm and founder, James Tran, for Edible Bostons' Summer 2013 Issue. These translucent sea creatures made the cover, proving the sky really is the limit at Sky8!