Boston Food Photographer

Fields of Gold article in Yankee Magazine highlighting corn farmer Dan Tawczynski photographed by New England Food Photographer Adam DeTour

Yankee Magazine Photography: Fields Of Gold

September 28, 2020 in Boston Food Photographer, Food Photography, Editorial Photography

Boston cookbook photographer Adam DeTour describes his work for Yankee Magazine article ‘Fields of Gold’ featuring Taft Farm owner Dan Tawczynski.

Fast Breakfast

April 19, 2018 in Boston Food Photographer, Commercial Photography, Food Photography

Siggis Yogurt advertising photography by commercial photographer Adam DeTour.

Roche Brothers Muffins

April 16, 2018 in Food Photography, Boston Food Photographer, Commercial Photography

Roche Brothers Blueberry Muffins photographed by Boston food photographer Adam DeTour

Edible Boston: New City Microcreamery

April 14, 2016 in Editorial Photographer, Food Photography, Boston Food Photographer

Boston cookbook photographer Adam DeTour describes photographing New City Microcreamery for Edible Boston Magazine.

Yankee Magazine: Franks & Beans

January 07, 2015 in Food Photography, Cookbook Photography, Boston Food Photographer

Boston cookbook photographer Adam DeTour discusses his food photography for Yankee Magazine article ‘Franks and Beans Revisited’ featuring Baer’s Best Beans.

Edible Boston: Compost

January 06, 2015 in Boston Food Photographer, Food Photography, Editorial Photography

Boston food and cookbook photographer Adam DeTour describes making beautiful images from literal trash for and Edible Boston article on compost.

Boston Magazine: 50 Best Restaurants

November 02, 2014 in Boston Food Photographer, Food Photography, Editorial Photography

Boston food and restaurant photographer Adam DeTour showcases his work for the 50 Best Restaurants issue of Boston Magazine.

Edible Boston: Indian Head Farm

September 22, 2014 in Boston Food Photographer, Boston Photographer

Edible Boston story on Indian Head Farm by Boston Portrait Photographer Adam DeTour

Boston bartender Tyler Wang photographed by food photographer Adam DeTour for the Improper Bostonian Magazine

Improper Bostonian: Bartenders Feature

April 17, 2014 in Boston Food Photographer, Portrait Photographer

Boston Cookbook Photographer Adam DeTour showcases a project shot for the Improper Bostonian magazine featuring bartenders and cocktails around Boston

R. Murphy Knives: Edible Boston Winter 2014

December 13, 2013 in Boston Food Photographer, Product Photography, Food Photography

Boston Food and Product photographer Adam DeTour shares published and unpublished images from an Edible Boston article on the R Murphy Knife Company

Adam DeTour is an editorial and commercial photographer based in Boston, MA. Adam's blog is an ongoing look into the work he is doing and a behind the scenes look into how it gets made. Thanks for checking it out!

Latest Posts

Posts

Edible Boston Cocktail Photography

about 2 days ago

Professional Portrait Photography: 20 Questions

about a month ago

Hotel Photography: How I Started, and What's Next

about 2 years ago

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Being a mixologist in a major city like Boston is no joke. I got to highlight a bunch of them a few years back for @edibleboston, and many described their painstaking creative process—and how closely tied it is with chefs’ creations. When cocktails first came onto the restaurant scene, many skewed high in sugar and/or alcohol, creating a divide between a meticulously crafted menu and saccharine beverages that didn’t match. But when chefs and bartenders realized they could work together to enhance diners’ entire experience, everything changed. As Markus Yao of @shojoboston put it, “Collaborating with the kitchen is absolutely necessary to make things different. The whole thing is about being a team.” You can read more about a look back on this shoot in my blog post (link in bio).

Looking back on this shoot for the @charleshotel makes me crave a vacation. If you do find yourself looking for a spot to stay in Cambridge, this classy spot has it all under one roof: three restaurants, a library, and even a spa to unwind.

The springtime budding trees on Comm Ave are a precious, short-lived vision of beauty. It’s hard to resist photographing them every year (that is, if you can dodge everyone else on the street that seems to be doing the same thing).

It’s #cincodemayo, which is the perfect excuse to head to a local spot like @lolitateqbars, order tacos and margaritas (my personal favorites), and let the Sunday scaries melt away.

Back in 2014, @edibleboston put out its first-ever special edition Drink Issue, which provided me with a happy excuse to travel around the Boston area, photograph unique cocktails (and the creative faces behind them), and even do some sampling.⁠ ⁠ You can read the throwback article via the link in my bio.