Ice Cream

Edible Boston: New City Microcreamery

April 14, 2016 in Editorial Photographer, Food Photography, Boston Food Photographer

Boston cookbook photographer Adam DeTour describes photographing New City Microcreamery for Edible Boston Magazine.

Adam DeTour is an editorial and commercial photographer based in Boston, MA. Adam's blog is an ongoing look into the work he is doing and a behind the scenes look into how it gets made. Thanks for checking it out!

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